Scope and Contents
The collection contains one printed copy of the Restrained Gourmet recipe book. The recipe book contains five recipes, ranging from pickled Chinese radish to tiramisu. The book also contains a letter from the founders and a list of “friends,” who were possibly contributors to the issue.
- Haverford College (Organization)
The collection is open for research use.
Standard Federal Copyright Law Applies (U.S. Title 17)
Biographical / Historical
Restrained Gourmet was a student-produced recipe book. Restrained Gourmet described themselves as “restrained” because most of the ingredients in their recipes were cheap and easily accessible at local markets. The recipe book aimed to show how “Cooking for friends can be an inspiring experience.”
0.01 Linear Feet (1 folder)
The collection contains one printed copy of the Restrained Gourmet recipe book.
The materials are arranged chronologically.
Processed by Alexa Horkava, completed October 2021. Additional description completed by Maia Schwallie, December 2022.
- Restrained Gourmet
- Alexa Horkava and Maia Schwallie.
- October, 2021
- Description rules
- Describing Archives: A Content Standard
- Language of description
- Script of description
Find It at the Library
Most of the materials in this catalog are not digitized and can only be accessed in person. Please see our website for more information about visiting or requesting reproductions from Haverford College Quaker & Special Collections Library
370 Lancaster Ave
Haverford PA 19041 USA US