Food Science Club collection
Scope and Contents
The collection contains email printouts with the club's mission statement.
Dates
- Creation: 2010
Creator
- Haverford College. Food Science Club (Organization)
Access Restrictions
The collection is open for research use.
Use Restrictions
Standard Federal Copyright Law Applies (U.S. Title 17)
Biographical / Historical
Haverford's Food Science Club was founded in 2010 as a space to host a brewing and baking club for students with Bryn Mawr professor Mike Sears. As they cooked/baked they learned about the science behind their actions.
Extent
0.01 linear ft. (1 folder)
Language of Materials
English
Abstract
The collection contains email printouts with the club's mission statement.
Arrangement
The materials are arranged chronologically.
Processing Information
Processed by Alexa Horkava, completed February 2022
- Title
- Food Science Club collection
- Status
- Completed
- Author
- Rachael Wong and Alexa Horkava
- Date
- February, 2022
- Description rules
- Describing Archives: A Content Standard
- Language of description
- English
- Script of description
- Latin
Find It at the Library
Most of the materials in this catalog are not digitized and can only be accessed in person. Please see our website for more information about visiting or requesting repoductions from Haverford College Quaker & Special Collections Library
